Tomato is a commodity of high commercial value for the primary and secondary production in the European AgriFood sector with 11 million...

Acid whey is the main byproduct of strained yoghurt production. In the production of strained yoghurt, for each kg of milk used...

European eel (Anguilla anguilla) production has steadily increased over the last 30 years, mainly due to the expansion of farming, which...